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Friday, June 30

Dinner Club


Another night of good food and wine! Rae made "Barbecue Shrimp," beans, and french bread for dipping! YUM!

Wines: our rating on a 1-5 scale . . .
  • Bogle- Merlot: somewhat dry, I gave a 3.
  • 3 Blind Moose- Merlot: not too sweet, not too dry, I gave a 3.5.
. . . ha ha, since we definitely know what were talking about.

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